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Wednesday, 11 September 2019

πŸ˜‹ Lesson 2 - English Breakfast πŸ˜‹

For this session we made English breakfast.

Materials
- Pan
- Small pot
- Spatula
- Serving Plate
- Tongs

Ingredients
- Oil
- 2 Sausages
- 2 pieces of ham
- 2 pieces of bread
- 2 eggs
- Baked beans

1) Oil the pan.
2) Fry bacon, sausages and eggs.
3) Place the 2 pieces of bread on a tray and leave it in the oven until golden brown.
4) Warm up baked beans in the small pot.
5) Serve on a plate.

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