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Wednesday, 25 September 2019

πŸ˜‹ Lesson 4 - Chocolate Muffin πŸ˜‹

This lesson we made chocolate muffins.

Ingredients
1 1/2 c S.R. flour
1/4 c of cocoa
1/2 c of sugar
1 egg
1/2 c of milk
1/2 c of oil

Materials
Big bowl
Small bowl
Whisk
Scraper
Spoon
Muffin tin
Cupcake liners

1) Pour flour, cocoa, and sugar into big bowl.
2) Pour the egg, milk and oil into the small bowl. Mix it.
3) Pour everything from the small bowl into the big bowl and whisk.
4) Line up the muffin tin with the cupcake liners.
5) Pour batter into the paper evenly.
6) Place in oven and wait.
7) Take out your cupcakes and wait for them to cool.
8) Enjoy.

Wednesday, 18 September 2019

πŸ˜‹ Lesson 3 - Lasagna πŸ˜‹

Today we made lasagna.

Materials
- Big pot
- Pan
- Wooden spoon
- Colander
- Serving plate

Ingredients
- Lasagna
- Pasta sauce
- Cheese
- Spices
- Oil
- Mince

1) Boil the lasagna with two cups of water until it is soft.
2) Cook mince until it is cooked and then add sauce, spices and cheese.
3) Pour into baking tin.
4) Bake it until cheese melts.
5) Take it out and serve it.

Wednesday, 11 September 2019

πŸ˜‹ Lesson 2 - English Breakfast πŸ˜‹

For this session we made English breakfast.

Materials
- Pan
- Small pot
- Spatula
- Serving Plate
- Tongs

Ingredients
- Oil
- 2 Sausages
- 2 pieces of ham
- 2 pieces of bread
- 2 eggs
- Baked beans

1) Oil the pan.
2) Fry bacon, sausages and eggs.
3) Place the 2 pieces of bread on a tray and leave it in the oven until golden brown.
4) Warm up baked beans in the small pot.
5) Serve on a plate.

Wednesday, 4 September 2019

πŸ˜‹ First Cooking Lesson of 2019! πŸ˜‹

At tech we made tuna salad. A little fact we were told, every group had to start with tuna salad because this was the recipe that taught us five skills in one lesson; how to slice and dice four different vegetables and one fruit.

Ingredients & Items
- Big bowl
- Pan
- Wooden spoon
- Pasta
- Mayonnaise
- Onion, red pepper, capsicum, carrot, tomato
- Serving plate

1) Boil pasta with 2 1/2 c of cold water until it is soft.
2) Drain under cold water using the colander.
3) Dice the onion and red pepper.
4) Mix all vegetables with mayonnaise.
5) Serve on white plate and take a photo.


Tuesday, 3 September 2019

Weekend Recount

Last Saturday my friends and I had a sleepover at my house. We picked up my friends and wasted no time driving to Rainbows End.

When we arrived and had bought our park pass we dashed towards the stratosfear and lined up for the extreme. When our time arrived we hopped on and we hadn't even buckled in our seats and we were already cracking jokes. Up in the air Jessica and Leanah were still cracking jokes, unable to breathe. 

The ride came to a stop and we hopped off, going to the store to grab some hot chips. The rest of the day was spent rushing to other rides then back to the stratosfear. 

When the park came to a close we drove back to my house before going out to Denny's for dinner. Then when we had enough we went back to my house and played with board games.

This has had to have been one of the best weekends!